{"id":77215,"date":"2022-04-05T10:42:16","date_gmt":"2022-04-05T08:42:16","guid":{"rendered":"https:\/\/gronau-inside.de\/produkt\/pubs-pens-a-grain"},"modified":"2026-02-20T09:05:28","modified_gmt":"2026-02-20T08:05:28","slug":"pubs-pens-a-grain","status":"publish","type":"product","link":"https:\/\/gronau-inside.de\/en\/produkt\/pubs-pens-a-grain","title":{"rendered":"Pubs, pens & a grain"},"content":{"rendered":"

Offers on the tour:<\/strong>
\nAltes Gasthaus Meyer: The best untreated ingredients, which are combined in the fine distillery SASSE to create a very special liqueur specialty: Start at the Altes Gasthaus Meyer with the M\u00fcnsterland aperitif<\/strong>.<\/p>\n

Schepers: Always a treat: M\u00fcnsterland pumpernickel with air-dried Westphalian ham on the bone and crunchy gherkins<\/strong>. Served with a herbal juniper from Sasse<\/strong> from the Bentheim juniper heath. <\/p>\n

Eper Wirtshaus: As Willi’s guest, you can expect an egg liqueur \u00e0 la Udo Lindenberg<\/strong> – and from a very special glass. Cheers! <\/p>\n

Lat\u00fcchte: It embodies the characteristics of our region: honest, straightforward, stubborn, but then also warm-hearted, good company and dry humor. To round off your visit, treat yourselves to this unique taste of Rolinck Pilsener Premium<\/strong> in the cozy Lat\u00fcchte pub. It is accompanied by a lager from Sasse<\/strong>, a real M\u00fcnsterland one-off, and a delicious Mettendchen<\/strong>. <\/p>\n

Minimum number of participants: 5 persons<\/p>\n","protected":false},"excerpt":{"rendered":"

A special kind of 3-hour city tour through Gronau-Epe!
\nOur Epe insider Gabi Scheffer will take you on an interesting and tasty tour through the Epe district.
\nExciting highlights and local delicacies await you, just like at a picnic.<\/p>\n

Please note: As there is a snack in three restaurants, this should be factored into your subsequent plans.<\/p>\n

When.<\/strong><\/p>\n